Southern Belle Coneflower

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  • Stick Sticking Time

    Stick Sticking Time It is stick sticking time again. Hardwood sticks that is. Winter has officially arrived. Plants are dormant and the leaves have all fallen off. Time to propagate some more plants has now arrived. Yes, you read that right. Starting new plants in the middle of the cold winter. Summer is so nice…

  • All Seasons Plant Bench

    All Seasons Plant Bench This bench was designed to be my all seasons plant bench for nursery use. Spring, Summer, Fall, and yes our cold nasty Winters of Zone 5b-6a. I don’t have the area needed to lay out all my plants in nice open rows with space in between. I need to make the…

  • Propagating Dappled Willow as Hardwood Cuttings

    Propagating Dappled Willow as Hardwood Cuttings is a Simple Process Propagating Dappled Willow as hardwood cuttings is a simple process. Dappled Willow, Salix integra ‘Hakuro Nishiki’, propagates very well as hardwood cuttings. Most members of the Willow family do. You may know it as Tri-Colored Willow or some other local name. Spring growth brings out…

  • Pineapple Upsidedown Cake Hosta

    Pineapple Upsidedown Cake Hosta One of my bestest favorites. Pineapple Upsidedown Cake Hosta. It has one of the longest names. It sorta got its name from its parent plant. Pineapple Poll was where it came from. In the Hosta world, as well as many other forms in the plant world, sports can occur. A sport…

  • Halfway Through Winter

    Halfway Through Winter It’s the middle of January and we’re halfway through Winter. Well as far as not seeing very many plants anyways. It’s been almost 2 months since we covered up and it will be another 2 months, or so until we uncover them again. It has been very snow-free so far this year….

  • How to Prune Apple Trees

    How to Prune Apple Trees If you have ever wondered how to prune apple trees, you are not alone. I’m not talking about an apple orchard here. Just the average apple tree owning homeowner. I have 2 apple trees in my yard. A Cortland and a McIntosh, my favorite varieties. Hopefully, you already know that…